Description
A no-bake, high-protein raw cookie dough made with almond flour, vanilla protein powder, and peanut butter. Perfect for a quick, satisfying snack or meal prep with a sweet and nutty flavor.
Ingredients
1 cup almond flour
1/2 cup vanilla protein powder
1/4 cup unsalted creamy peanut butter
1/4 cup maple syrup
1/4 cup non-dairy milk (plus more as needed)
1 teaspoon vanilla extract
2/3 cup chocolate chips
Instructions
Whisk almond flour and vanilla protein powder in a medium mixing bowl until well combined
Microwave peanut butter for 20 seconds to soften
Add warmed peanut butter, maple syrup, non-dairy milk, and vanilla extract to the dry ingredients, mixing until a dough forms
Fold in chocolate chips evenly
Divide the dough into single servings or form into balls for portion control
Notes
Adjust non-dairy milk quantity as needed to achieve desired dough consistency
Swap peanut butter with almond, cashew, or sunflower seed butter if preferred
Store in an airtight container in the refrigerator for up to 5 days
- Prep Time: 10
- Category: Deserts
- Method: No-Bake
- Cuisine: American